Monday, 16 March 2009

L'Chokola' j : Local Ingredients and a Green Philosophy Drive these New York Chocolate Makers

L'Chokola''j� (pronounced "choko-lah") located in Moriches, New York (www.chocolate.com/brands/chokolaj ) is the culmination of the dreams and efforts of co-founders Daniel & Susan Kennedy. Proponents of the New American food movement, the Kennedy's use local ingredients to inspire them, turning out delectable, hand crafted chocolates like Local Blueberry Port and Chamomile Honey Caramels. (PRWeb Mar 16, 2009)


Read the full story at http://www.prweb.com/releases/2009/03/prweb2234354.htm



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[Source: PRWeb: Industry Food]

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